On our annual visit to Tallahassee to visit our daughter at FSU, we decided to try a new restaurant. We're so happy we made it. The restaurant itself is mostly outdoor dining on what I would call a balcony. There is a bar area as well as many seating. Usually, when you come to a restaurant of this size, you expect to get a slow service, but that wasn't the case. The service team was very helpful, helpful and experienced. The worst is that the menu has so many fantastic options that you hate to choose. We had your appetizer dish which had some of the menu items in the app. I loved them all. Be sure to order the fried curd. It's worth the calories. I ordered rueben country. Once again I loved it. Who would have thought of putting cabbage in a Rueben. I'm a believer. Karen ate wedge salad with grilled shrimp. Perfectly prepared. There's no room for dessert, but we take home a brownie. Now, when we visit Tallahassee, we will have a choice between the barbecue and table 23. Don't miss the opportunity to go here.